Top 15 manufacturers in Wheat Gluten Market
Prof Research published a new market report on Wheat Gluten Market. It presents the largest 15 manufacturers in Wheat Gluten Market. The report is a professional and in-depth study on the current state of the global Wheat Gluten market with a focus on the Chinese market. The report provides key statistics on the market of Wheat Gluten. It is a valuable source of guidance and direction for companies and individuals interested in the Wheat Gluten industry.
The global Wheat Gluten market was valued to be 2,028 million USD in 2020. The Wheat Gluten production value is anticipated to have growth with 4.4% CAGR in the coming years to reach 2,624 million USD in 2026.
Manildra Group is the largest manufacture of Wheat Gluten in the world, it has a market share of 15.6% in value. The Manildra Group is an Australian agribusiness based in Sydney. It was formed in 1952 when Jack Honan purchased a flour mill in Manildra. In 1966 a starch and gluten plant was established in Auburn. In the early 1970s, further starch plants opened in Bomaderry and Devonport, Tasmania, a glucose plant in Bomaderry and a flour mill in Gunnedah purchased. In 1985 the Auburn plant closed with operations transferred to Bomaderry. In 1991, Ethanol production commenced in Bomaderry. In July 2014, Manildra diversified into meat production with the purchase of an abbatoir in Cootamundra.
Cargill is the second largest manufacture of Wheat Gluten in the world, it has a market share of 9.6% in value. Cargill, Incorporated is an American privately held global corporation based in Minnetonka, Minnesota, and incorporated in Wilmington, Delaware. Founded in 1865, it is the largest privately held corporation in the United States in terms of revenue. Some of Cargill's major businesses are trading, purchasing and distributing grain and other agricultural commodities, such as palm oil; trading in energy, steel and transport; the raising of livestock and production of feed; and producing food ingredients such as starch and glucose syrup, vegetable oils and fats for application in processed foods and industrial use.
ADM is the third largest manufacture of Wheat Gluten in the world, it has a market share of 8.7% in value. The Archer Daniels Midland Company (ADM) is an American global food processing and commodities trading corporation, headquartered in Chicago, Illinois. The company operates more than 270 plants and 420 crop procurement facilities worldwide, where cereal grains and oilseeds are processed into products used in food, beverage, nutraceutical, industrial, and animal feed markets worldwide.
Tereos is the fourth largest manufacture of Wheat Gluten in the world, it has a market share of 7.1% in value. Tereos is a major European producer of starch and derivatives: it is the leading producer of glucose syrups and grain alcohol in Western Europe, and a world player in maltodextrins and wheat proteins.